Rich, refined, and exceptionally versatile, Rougié Block Duck Foie Gras with 30% Pieces combines smooth duck foie gras with generous chunks of whole foie gras for an indulgent balance of creamy texture and authentic flavour. A classic French delicacy, it is ideal for elegant appetisers, festive dining, and gourmet entertaining.
Tasting Notes
Appearance: Smooth golden-beige foie gras studded with visible pieces of whole duck foie gras.
Aroma: Delicate buttery notes with hints of roasted nuts, sweet spices, and a subtle earthy richness.
Palate: Velvety and luxurious, combining the creamy richness of foie gras with tender pieces that add depth and texture.
Texture: Silky smooth with succulent whole foie gras morceaux throughout.
Perfect serve: serve lightly chilled on toasted brioche or crusty baguette with fig chutney, onion confit, or a sprinkle of fleur de sel. Pairs beautifully with Sauternes, Champagne, or a late-harvest white wine