Terrine of Scallops with Muscadet 1.6kg
SCR1058.00
1.6 Kg
Delicate, refined, and unmistakably French, a Terrine of Scallops with Muscadet is an elegant seafood starter showcasing the sweet purity of scallops enhanced by the crisp minerality of Muscadet wine. Traditionally served chilled, this classic terrine combines silky scallop mousse, cream, and aromatic herbs into a luxurious, light-textured dish.
Tasting Notes
Appearance: Pale ivory terrine with a smooth, velvety texture and delicate scallop medallions throughout.
Aroma: Fresh sea-breeze notes accented by herbs, cream, and subtle citrus minerality from the Muscadet.
Palate: Silky and airy with naturally sweet scallops balanced by bright acidity, gentle richness, and a clean coastal finish.