Experience the delicate flavour of premium French seafood with Rougié Carpaccio of Raw Scallops from Normandy. Carefully selected from the cold waters off the Normandy coast, these thinly sliced raw scallops are expertly prepared to preserve their natural sweetness, tender texture, and refined taste. Part of Maison Rougié's premium seafood collection, this ready-to-use carpaccio is designed for chefs and gourmet home dining alike.