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Petit Saint Albray Cheese 200g
SCR155.00
200 g
Petit Saint Albray is a delightful miniature version of the iconic Saint Albray cheese, handcrafted in the Pyrenees region of France using pasteurized cow's milk. Recognizable by its signature flower-shaped form, this semi-soft cheese features a smooth, creamy ivory paste beneath a delicate edible rind. It offers a mild, buttery flavor with subtle nutty notes, combining the creamy character of a bloomy-rind cheese with the gentle richness of a washed-rind variety. Its approachable taste and velvety texture make it an excellent choice for everyday cheese boards or light entertaining.