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A distinctive and finely crafted Sauvignon Blanc from Sancerre, produced from old vines grown on limestone-rich, clay-limestone and Kimmeridgian soils. “Sauvage” is a pure expression of terroir, combining remarkable freshness and minerality with concentration, complexity and a distinctive saline character.
Tasting Notes
Aroma: Intense and complex, with citrus, white fruit, subtle floral notes and mineral nuances
Palate: Concentrated yet lively, with exceptional texture, vibrant freshness and pronounced mineral character
Finish: Long, saline and persistent, with a refined mineral freshness
Perfect For
Turbot and sole meunière
Oysters and shellfish
Grilled or roasted fish
Fresh seafood dishes
Mature Crottin de Chavignol
A sophisticated Sancerre with remarkable purity, texture and minerality, offering a more concentrated and complex expression of Sauvignon Blanc than a classic Sancerre.
A distinctive and finely crafted Sauvignon Blanc from Sancerre, produced from old vines grown on limestone-rich, clay-limestone and Kimmeridgian soils. “Sauvage” is a pure expression of terroir, combining remarkable freshness and minerality with concentration, complexity and a distinctive saline character.
Tasting Notes
Aroma: Intense and complex, with citrus, white fruit, subtle floral notes and mineral nuances
Palate: Concentrated yet lively, with exceptional texture, vibrant freshness and pronounced mineral character
Finish: Long, saline and persistent, with a refined mineral freshness
Perfect For
Turbot and sole meunière
Oysters and shellfish
Grilled or roasted fish
Fresh seafood dishes
Mature Crottin de Chavignol
A sophisticated Sancerre with remarkable purity, texture and minerality, offering a more concentrated and complex expression of Sauvignon Blanc than a classic Sancerre.
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23/09/2026
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