Fantini Don Camillo Sangiovese Cabernet Sauvignon, Italy 750ml
Production Area: Ortona
Winemaking: soft crushing, maceration-fermentation for 20 days, malolactic fermentation in French oak barrels and aging for 6 months.
Sensory characteristics: intense ruby red color and fruity aroma with hints of jam and cherries in alcohol, spicy notes of licorice, hints of vanilla and dried flowers. Full-bodied wine, soft, rightly tannic, with a pleasant bitter note in the aftertaste, ready to be drunk immediately.
Pairings: Easy to drink wine, good with cured meats and cold cuts, robust first courses, excellent with meats in general and cheeses.
Temperature: 16-18 ° C
Alcohol content: 13%
Wine idea: modern interpretation of the super Tuscany style where fruit and elegance are the distinctive elements of a very flexible wine in food pairings.