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Akashi Tai Junmai Daiginjo Genshu Yamadanishiki 720ml
SCR885.00
1 Bottle
The most intense flavours of the Yamadanishiki rice have been drawn out to achieve a highly floral, delicate sake with a salty palate and a rich and aromatic minerality.
A nose that offers an explosion of aromas, including melon, lemon, bitter orange, sage and subtle herbaceous notes. The palate offers a perfect balance of lemon and bitter orange to offer a long-lasting finish.
Rice: Yamadanishiki (grand cru, Hyogo prefecture)
ABV: 16%
Serving temperature: 7-15°C