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A distinguished Second Growth from Saint-Julien, the 2006 Château Ducru-Beaucaillou is a powerful yet refined Bordeaux with the classic structure and elegance of the estate. The wine is predominantly Cabernet Sauvignon, supported by Merlot, and reflects the gravel-rich terroir for which Ducru-Beaucaillou is renowned.
Tasting Notes
Aroma: Deep and expressive, with blackcurrant, blackberry and dark raspberry, complemented by graphite, cedar, liquorice, vanilla and subtle toast.
Palate: Full-bodied and concentrated, with a silky texture, ripe dark fruit, firm yet refined tannins and vibrant freshness.
Finish: Long and powerful, with persistent black fruit, cedar, spice and mineral notes.
Perfect For
Roast beef and lamb
Duck and game
Slow-cooked and braised meats
Truffle and wild mushroom dishes
Fine French cuisine
Mature hard cheeses
The 2006 Ducru-Beaucaillou combines impressive depth and concentration with freshness, polished tannins and the refined, classic character associated with this celebrated Saint-Julien estate.
Château Ducru-Beaucaillou 2ème Cru Classé Saint-Julien 2006 750ml
A distinguished Second Growth from Saint-Julien, the 2006 Château Ducru-Beaucaillou is a powerful yet refined Bordeaux with the classic structure and elegance of the estate. The wine is predominantly Cabernet Sauvignon, supported by Merlot, and reflects the gravel-rich terroir for which Ducru-Beaucaillou is renowned.
Tasting Notes
Aroma: Deep and expressive, with blackcurrant, blackberry and dark raspberry, complemented by graphite, cedar, liquorice, vanilla and subtle toast.
Palate: Full-bodied and concentrated, with a silky texture, ripe dark fruit, firm yet refined tannins and vibrant freshness.
Finish: Long and powerful, with persistent black fruit, cedar, spice and mineral notes.
Perfect For
Roast beef and lamb
Duck and game
Slow-cooked and braised meats
Truffle and wild mushroom dishes
Fine French cuisine
Mature hard cheeses
The 2006 Ducru-Beaucaillou combines impressive depth and concentration with freshness, polished tannins and the refined, classic character associated with this celebrated Saint-Julien estate.
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20/09/2026
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