Celebrate Easter with bold flavour and island elegance. The Island Block Hamper features a handcrafted Coco de Mer-shaped chocolate egg, created in partnership with Valoris, using 70% dark chocolate from Madagascar, filled with caramelized almonds and house-made vanilla marshmallow.
It’s paired with a 750ml bottle of The Chocolate Block, a rich South African red blend known for its depth and character. A decadent union of fine wine and artisan chocolate — perfect for a truly elevated Easter.