EASY BEER BREAD

Elevate your celebration with the delectable beer bread, a delightful companion for your beer-filled gathering.

Add some shredded cheese and garlic, or add extra honey to make a sweetbread!
Chopped jalapenos or chilies will spice things up!
Dried herbs like thyme or rosemary with some chopped sun-dried tomato

Easy Beer Bread - Spend With Pennies

Ingredients

• 3 cups all-purpose flour
• 4 teaspoons baking powder
• 3 tablespoons sugar
• 340ml beer, room temperature
• ⅓ cup butter, melted
• 1 teaspoon salt

Instructions

• Preheat oven to 190°C. Grease a loaf pan.
• In a medium bowl whisk flour, baking powder and sugar until well combined.
• Add beer, melted butter, and salt. Stir to combine. Do not overmix!
• Pour the batter into the prepared loaf pan.
• Bake for 50-60 minutes or until a toothpick comes out clean.
• Cool before slicing.

Servings: 12 slices